Perched seven stories high, Rooftop at The Envoy is Boston’s most popular rooftop destination in Seaport; a skyline escape where sweeping harbor vistas meet a social-driven, elevated lounge. The Skyline View Bar pours craft cocktails, microbrews, and wines, letting guests toast under city lights or over the harbor’s glow. Cozy fire pits anchor lounge seating, offering warmth and ambiance as evening deepens. The Harbor Lounge delivers more intimate corners that feel private yet close to the action.
Para Maria brings globally inspired comfort food to the heart of Boston's Seaport. Helmed by Cuban-American Chef Tatiana Rosana, a Bar Rescue expert and two-time Chopped champion, the restaurant features three distinct dining experiences: the bar & lounge, the main dining room, and an energetic patio. Open for breakfast, lunch, and dinner, the menu surprises at every turn with favorites like Ahi Tuna Salad, Korean Chicken Wings, Lobster Mac & Cheese, and Sweet & Sour Salmon.
Link to Virtual Tour A better stay looks beyond the room. At The Envoy Hotel, Autograph Collection, smarter choices around energy, water, and waste are built into the experience—so you can explore more thoughtfully without thinking twice about it.
The Envoy has earned a 4 Green Keys rating from Green Key Global, recognizing environmental leadership backed by substantial, measurable results. Those four keys are just the beginning. Across energy, water, waste, responsible purchasing, and the everyday choices behind a stay, we’re putting better ideas into practice—and measuring where they take us.
-4 Green Keys from Green Key Global
-LEED-certified building
-Net-zero emissions target by 2050
-High-efficiency lighting throughout the hotel
-Water-saving fixtures in every guest room
-In-room recycling + refillable bath amenities
-Food-waste auditing + organic waste composting
-Herb + vegetable garden
-Community initiatives + employee volunteer time
And those are just the highlights. Here’s what better looks like in practice.
A Brighter Idea
The lights are on. We’re just smarter about how we keep them that way. High-efficiency lighting and smart building controls help The Envoy use energy more thoughtfully across the hotel.
The longer view matters, too. We measure greenhouse gas emissions annually, track our progress, and are working toward a short-term reduction target and net-zero emissions by 2050.
Every Drop Counts
Consider it a change in flow. Low-flow showerheads, tap aerators, and water-saving toilets help reduce water use throughout our guest rooms, with additional conservation measures at work across the hotel.
The difference may be hard to spot. That’s the point. Less water used. Nothing missed.
Thinking Beyond the Bin
Around here, “done” doesn’t always mean discarded. Refillable bath amenities and in-room recycling help cut waste where you stay. And when fresh linens and towels can wait another day, you can choose to skip housekeeping—saving another wash, and the water and energy that come with it.
And that’s just what you can see. Behind the scenes, we recycle everything from cardboard and glass to electronics and batteries, give usable furniture and equipment a second life through donation or resale, choose environmentally preferable cleaning products, and measure how much waste we divert along the way.
Good Taste. Less Waste.
What comes into the kitchen should be put to good use. We regularly audit food waste and rethink it from every angle, from ordering and prep to making ingredients work harder across the menu. What’s left? Organic waste is separated for composting, and there’s even an herb and vegetable garden growing right here at The Envoy.
We’re rethinking the extras, too. Bulk and reusable options take the place of individual servings where possible, compostable containers make takeout a little lighter, and straws and stirrers are available on request, in paper or reusable alternatives.
Good Neighbors Go Further
A hotel should know its neighborhood. Better yet, it should be part of it. The Envoy supports community and park cleanups, local infrastructure and social initiatives, and conservation efforts that help protect biodiversity close to home.
We also back local entrepreneurs creating products and services rooted in the area’s nature, history, and culture, while bringing elements of local art, architecture, and cultural heritage into the hotel experience. A dedicated charitable fund supports environmental and social organizations and community events, and our team has opportunities to volunteer during working hours for causes that move the community forward.
Four Green Keys tell us we’re moving in the right direction. They don’t tell us to stop. We’ll keep measuring, questioning, and finding smarter ways to use resources, reduce waste, and show up for the community around us.
There’s more progress underway at The Envoy—and more ahead.
